Gymkhana Vindaloo Curry Cooking Sauce
A Fiery, Sweet & Sour Cooking Sauce.
- Lip-smacking sourness and addictive heat to pay-fry with meat or vegetables
- Slow cooked, all natural and Michelin-starred
- A staple in any pantry to impress guests
- A Goan classic with black pepper, cloves and chillies
Gymkhana Fine Foods are Michelin-starred cooking sauces full of signature Indian flavours, made with rich, natural ingredients and no added preservatives or artificial colours. All of their sauces are slow cooked and devised by their chefs so that people can experience Gymkhana dishes at home.
Ingredients:
Onions, Tomatoes, Water, Rapeseed Oil, Palm Vinegar, Deggi Mirch Powder, Salt, Garlic, Ginger, Coriander Seed, Cumin Seed, Black Pepper, Kashmiri Chilli, Red Chilli, Cloves, Garam Masala [Spices], Cinnamon, Cardamom, Bay Leaves