Rosle Stainless Steel Fishbone Tongs
Rosle presents their Fishbone Tongs, made from high-quality 18/10 stainless steel, perfect for both professional chefs and home cooks, these durable and strong tongs are ideal for removing the bones in fish with their wide and grooved grips. A great utensil for all those who love to cook fresh fish for their meals.
Rösle, a design award winner of 2019, is a kitchen accessory manufacturer based in the small Bavarian town of Marktoberdorf in Germany. Rösle developed the Open Kitchen concept. Originally started in 1888 by Karl Theodor Rösle as an industrial roofing manufacturer, Rösle expanded into kitchen utensils before World War II and continues to produce high-quality kitchenware to this day.
Product Features
- Fishbone Tongs
- Made from 18-10 Stainless Steel
- Wide, flat grips for ease of boning your fish
- Well balanced for the comfort of use
- Suitable for both professional and home cooks
- Other products are available in the Rosle range
- Dishwasher safe
